Jayone Kimchi Pancake, Frozen 10.6 oz

Brand: Jayone Vegen No Trans Fat Korean traditional Pancake Made of ripened fermented napa cabbage. Deliciously Spicy & Crispy Ingredients Kimchi How to Cook Pan Fry 1. Add 1-2 tsp of vegetable oil onto a pan and heat to medium. 2. Place one or more pancakes onto the pan. 3. Cook for 3-5 minutes on each side until golden and crispy. Conventional Oven 1. Preheat oven to 400°F. 2. Place one or more pancakes on a baking sheet and onto the oven. 3. Cook on each side for about 4-7 minutes until pancakes are golden and crispy. Return policy See details WARNING California Proposition 65 Disclaimer Product descriptions on Weee!’s website and app are for informational purposes only. See our disclaimer