Saturday Wild-Caught Greenland Halibut Steak, Frozen 21 oz

Brand: Shop more from Saturday Greenland is one of the world’s cleanest islands, with minimal industrialization and only 50,000 residences. The island is purely a seafood heaven. The water here is full of nutrition, and most people make a living out of fishing. The Atlantic halibut is the world’s largest flatfish. Halibut has a gentle flavor that resembles the sweet taste of crab or clam. Halibut also contains a variety of nutrients that are good for your health. Easy Recipes: Pan Fried Ingredients: Halibut Steak, Butter, Lemon, Black Pepper, Garlic Directions: 1、Defrost fish and pat dry. 2、Season with lemon juice, salt and pepper. 3、Melt butter in pan, saute garlic, then put in fish until both sides golden. Steamed Halibut Ingredients: Halibut, Cooking wine, salt, ginger, red pepper, scallion, fish soy sauce Directions: 1、Season halibut with salt and let sit for 30 minites 2、Place halibut in place, top with ginger, scallion, red pepper, and steam for 5 minutes. 3、Season steamed fish with fish soy sauce, then splash with hot oil. Return policy See details WARNING California Proposition 65 Disclaimer Product descriptions on Weee!’s website and app are for informational purposes only. See our disclaimer