“Kubota Senju” was born when Kubota Brewery was founded in 1985, making it the origin of Kubota. By focusing on low-temperature, high-precision fermentation processes, Kubota Brewery achieves a purer, more refreshing taste and reduces impurities. Furthermore, by maximizing the effects of the rice koji, Kubota Brewery creates a richer flavor profile while maintaining a refreshing taste. This “dinner-accompaniment ginjo sake” has a light and refreshing taste with a gentle aroma, adding a special experience to your everyday meals. It has a crisp entry and glides smoothly down the throat, allowing you to experience the natural umami and acidity of the rice, as well as a subtle sweetness. It enhances the flavor and aroma of seasonal ingredients without masking their own taste. Enjoy this “everyday sake” at the end of the day. Rice Polishing: 55% By placing this item in your cart, you acknowledge that you are 21 years or older. A valid government issued ID (i.e. a valid driver’s license, passport, or US Military ID) will be checked at the time of delivery to verify your age. If you do not provide a valid ID, we will not be able to deliver your order. WARNING California Proposition 65 Disclaimer Product descriptions on Weee!’s website and app are for informational purposes only. See our disclaimer
